Menu

Penne pasta with our rich, creamy alfredo sauce and accompanied with a wholesome side salad with our very own homemade dinner roll.

Pasta served in our very own robust and hearty meat sauce aimed to fuel you up. Created by our CCC Culinary professionals and an example of what fuels our Corps Members that are busy mitigating climate change and protecting our natural resources.

Served with a side salad and delicious dinner roll.

A very special creation to support those with a CCC Fire Crew appetite! Made with three kinds of meat including pepperoni, ground beef, and Italian sausage. Four kinds of cheese with ricotta, mozzarella, cottage, and parmesan. A unique recipe to fuel the unique demands and workloads.

Served with our base side salad and soft dinner roll.

Penne pasta with a delicious red sauce, accompanied with a wholesome side salad and homemade dinner roll.

With a plentiful bed of greens, toppings will include turkey, ham, strips of cheddar cheese, tomato, pepperoncini, black beans, avocado, and a hard-boiled egg.

Dressings are on the side and selections will be available at the time of service.

A plentiful bed of greens, toppings will include black beans and avocado.

Dressings are on the side and selections will be available at the time of service.

A garden-fresh Caesar salad with all the traditional winning ingredients. Crisp romaine, savory garlic croutons, shredded Parmesan cheese, and all tossed together in our rich, flavorful Caesar Dressing.